Pumpkin spice cacao anyone?

Um, yes please! 

Happy October everyone! What's better than a Kapow Cacao mid-fall? A pumpkin spice version, of course. 

So, for this month's recipe we are bringing you 2 seasonal ways to level up your cacao. 

 

Pumpkin Spice Cacao

1 tbsp Kapow Cacao

1 tsp Pumpkin pie spice

1 tsp honey 

pinch of salt

dash of vanilla extract

Add 8 oz hot water and/or warm milk of choice

 

Peppermint Kapow

 

1 tbsp Kapow Cacao

1/4 tsp peppermint extract (alternatively you can use 2 drops peppermint essential oil)

1 tbsp maple syrup

pinch of salt

Add 8 oz hot water and/or warm milk of choice

 

Stay warm and sip wisely,

Amanda